UNIT COST OF TRANSFORMATION IN THE PEU METHOD:

THE SUM OF THE SECTORS MAY BE DIFFERENT FROM THE COST OF THE PRODUCTION LINE

Authors

DOI:

https://doi.org/10.47179/abcustos.v18i3.704

Keywords:

PEU method, Production sectors, Case study

Abstract

The objective of the study was to evaluate whether the adoption of the PEUmethod individually for each productive sector generates different values for the transformation costs of products, compared to the use of a single PEU for the entire factory. For this purpose, a methodology was used that can be characterized as qualitative research, with a descriptive approach and with the configuration of a case study in the context of an aluminum profile industry. The results obtained indicate that the options (i) of adopting an individualized PEU for each sector of the production line or (ii) of using only a single PEU for the whole factory entail different values of the unitary cost of transformation of the products, if applied the PEU method. It was also found that the cause of these divergent values is the existence of different levels of idleness in the productive sectors that make up the industrialization process, since the cost of idle capacity in one sector is partially transferred to the other when a single PEU is used for the whole factory. Thus, the theoretical contribution of the study is based on the aspect of proving that, in the PEU method, the monetary value of the unit costs of product transformation is influenced by the existence of different levels of idle capacity in the sectors of a manufacturing line.

Downloads

Download data is not yet available.

Author Biographies

Rodney Wernke, Sem vínculo

Possui graduação em Ciências Contábeis pela Universidade do Sul de Santa Catarina (1992), Especialização em Gerência de Custos/UNISUL, Especialização em Contabilidade/UNISUL, mestrado em Engenharia de Produção pela Universidade Federal de Santa Catarina (1999) e doutorado em Engenharia de Produção pela Universidade Federal de Santa Catarina (2001). Atualmente é professor horista da Universidade do Sul de Santa Catarina. Tem experiência na área de Administração, com ênfase em Administração Financeira e Custos, atuando principalmente nos seguintes temas: custos da qualidade, capital intelectual, métodos de custeio (ABC, UEP, Marginal, etc), análise custo-volume-lucro e gestão de preços. Atua como consultor de custos e finanças. Publicou os livros Custos da Qualidade (Ed. CRC-RS), Gestão de Custos (Ed. Atlas), Análise de Custos e Preços de Venda (Ed. Saraiva). Gestão Financeira (Ed. Saraiva) e Gestão de Custos no Comércio Varejista (Ed. Juruá).

Carlos Roberto Vallim, Universidade Federal do Espírito Santo (UFES)

Doutorado em Administração pela Fundação Getúlio Vargas - FGV/EBAPE
Contador, Pesquisador e Professor Universitário da Universidade Federal do Espírito Santo – UFES

Published

2024-03-14

How to Cite

Wernke, R., & Vallim, C. R. (2024). UNIT COST OF TRANSFORMATION IN THE PEU METHOD:: THE SUM OF THE SECTORS MAY BE DIFFERENT FROM THE COST OF THE PRODUCTION LINE. ABCustos, 18(3), 113–136. https://doi.org/10.47179/abcustos.v18i3.704

Issue

Section

Artigos e resenhas